Tom Tom Sauce Recipe

Tom Tom Sauce is a delicious, tangy sauce that is perfect for chicken or fish. This recipe is quick and easy to make, and can be made ahead of time and stored in the fridge for up to a week. To make Tom Tom Sauce, simply combine all of the ingredients in a blender or food processor and blend until smooth.

Serve immediately or store in the fridge for later. Enjoy!

This is a great recipe for those who love the taste of Tom Tom sauce. This particular recipe uses fresh tomatoes, which really brings out the flavor. You can use any type of tomato you like, but I prefer the flavor of Roma tomatoes.

If you can’t find fresh tomatoes, you can always use canned diced tomatoes. Just make sure to drain them well before using them in this recipe. This sauce is perfect on just about anything.

I love it on chicken, fish, and even veggies. It’s also great as a dipping sauce or on sandwiches and wraps. The possibilities are endless!

To make this delicious sauce, simply combine all of the ingredients in a blender or food processor and blend until smooth. That’s it! It’s really that easy.

Once you’ve made it, be sure to store it in an airtight container in the fridge so that it stays fresh for longer. I hope you enjoy this Tom Tom sauce recipe as much as I do!

Tom Tom Sauce Recipe


What is in Tom Tom Sauce?

Tom Tom sauce is a type of Worcestershire sauce that is made in Mauritius. It is a popular condiment in Mauritian cuisine and is used as a dipping sauce, marinade, and ingredient in many dishes. The main ingredients in Tom Tom sauce are vinegar, sugar, salt, tamarind paste, onion, garlic, ginger, chili peppers, and spices.

What Sauce is Made from a Stock And Tomatoes?

There are many different types of sauces that can be made from a stock and tomatoes. Some examples include marinara sauce, tomato sauce, and Italian sauce. Each of these sauces has its own unique flavor and can be used in a variety of different dishes.

Marinara sauce is typically made with crushed tomatoes, garlic, onion, and herbs. This type of sauce is often used as a dipping sauce or on top of pasta dishes. Tomato sauce is another popular option that is usually made with diced tomatoes, garlic, onion, and spices.

This type of sauce can also be used in a variety of different dishes including pasta recipes and casseroles. Italian sauce is another option that can be made from a stock and tomatoes. This type of sauce typically contains olive oil, garlic, onion, crushed tomatoes, white wine, and spices.

It is often used as a topping for pizza or as a dipping sauce for breadsticks or other appetizers.

How to Make Homemade Tomato Sauce

Tom Tom Sauce Ingredients

Tom Tom Sauce is a delicious, all-natural sauce made from fresh tomatoes, onions, garlic, and a variety of spices. It’s perfect for any dish that needs a little extra zing, and it’s also great for dipping! Here are the ingredients you’ll need to make your own Tom Tom Sauce:

-4 cups of fresh tomatoes, diced -1 onion, diced -3 cloves of garlic, minced

-1 tablespoon olive oil -1 teaspoon sugar -1 teaspoon salt

-1/2 teaspoon black pepper -1/4 teaspoon cayenne pepper (optional)

What is Tom Tom Sauce

Tom Tom sauce is a popular condiment in the Caribbean. It is made from a variety of ingredients including tomatoes, onions, garlic, scotch bonnet peppers, vinegar, and spices. The exact recipe varies from island to island and even from family to family.

However, all versions of Tom Tom sauce are incredibly flavorful and add a delicious zing to any dish. One of the most common ways to enjoy Tom Tom sauce is as a dipping sauce for fried foods. Plantain chips, french fries, chicken nuggets, and fishcakes are all excellent choices.

The sauce can also be used as a marinade or BBQ glaze. Simply brush it on meats or vegetables before cooking for an extra burst of flavor. Whether you’re looking for a new condiment to try or want to spice up your favorite dishes, give Tom Tom sauce a try!

Wegmans Tom Tom Sauce Recipes

It’s no secret that we love Wegmans Tom Tom Sauce. This versatile sauce can be used in so many different recipes, and we’re sharing some of our favorites with you today! Whether you’re looking for a new way to use up leftover chicken or a delicious pasta dish, these recipes are sure to please.

And the best part is that they’re all made with simple ingredients that you likely already have on hand. First up is a recipe for chicken Parmesan that uses Wegmans Tom Tom Sauce in place of traditional red sauce. This dish is packed with flavor and makes a great weeknight meal.

Next, we’ve got a creamy pasta dish made with Wegmans Tom Tom Sauce, spinach, and sun-dried tomatoes. This one is sure to become a new family favorite! Finally, we’ve got a recipe for roasted vegetables that are tossed in Wegmans Tom Tom Sauce before being served over couscous.

This is a great option if you’re looking for a meatless meal or side dish. We hope you enjoy these recipes! Be sure to let us know which one is your favorite in the comments below.

Tom Tom Sauce Wegmans

Tom Tom Sauce is a Wegmans exclusive sauce that has been created by our in-house team of chefs. This zesty, flavorful sauce is perfect for chicken, fish, or veggies. It’s also great as a dipping sauce or on sandwiches.


This is a recipe for making Tom Tom sauce, a popular condiment in Ghana. The sauce is made from tomatoes, onions, peppers, and other spices. It is typically served with rice or Ghanaian dishes such as fufu.

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